WLBT.com - Jackson, MSChipotle-Roasted Bell Pepper Sauce

• 1/3 cup chopped onion
• 2 tablespoons chopped roasted red bell peppers
• 1-1/2 teaspoons chopped garlic
• 2 teaspoons butter
• 1/4 tablespoon ground cumin
• 2 tablespoons canned chipotle chilies in adobado sauce
• 1 cup whipping cream, reduced to 1/2 cup

In a 10- to 12-inch frying pan over medium heat, frequently stir onion, roasted pepper, garlic, butter, and cumin until onion is limp, 6 to 8 minutes. Add reduced cream and stir often over high heat until simmering, about 3 minutes.

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